SOUTHERN SECTION

 

American Society of Animal Science

 

ANNUAL MEETING

 

February 5-9, 2010

Orlando, Florida

 

 

In conjunction with the 107th

Annual Convention of the Southern Association of Agricultural Scientists

 

 

AMERICAN SOCIETY OF ANIMAL SCIENCE OFFICERS

2009-2010

 

Dr. James W. Oltjen, President

University of California

Davis, CA

 

Dr. Ronnie D. Green, President-Elect

Pfizer Animal Genetics

Sutton, NE

 

Dr. Robert P. Wettemann

Past President

Oklahoma State University

Stillwater, OK

 

Dr. Gregory P. Lardy, Program Chair

North Dakota State University

Fargo, ND

 

Dr. Milton G. Thomas
Recording Secretary

New Mexico State University

Las Cruces, NM

 

Dr. Steven A. Zinn, Editor-in-Chief

University of Connecticut

Storrs, CT

 


Dr. Meghan C. Wulster-Radcliffe Executive Director

American Society of Animal Science

Savoy, IL

 

Paula P. Schultz

Associate Executive Director

American Society of Animal Science

Savoy, IL

 

 

2009-2010 ASAS SOUTHERN SECTION OFFICERS

 

Dr. David G. Morrison, President

Louisiana State University

Agricultural Center

Baton Rouge, LA

 

Dr. Matthew H. Poore, President-Elect

North Carolina State University

Raleigh, NC

 

Dr. Thomas H. Welsh, Jr.

Secretary-Treasurer

Texas A&M University

College Station, TX

 

Dr. Robert W. Godfrey

Secretary-Treasurer-Elect

University of the Virgin Islands

St. Croix, VI

 

Dr. Elizabeth B. Kegley

Past President

University of Arkansas

Fayetteville, AR

 


Award Sponsors

2010 Southern Section ASAS

 

The Southern Section of the American Society of Animal Science expresses appreciation to the following organizations for financial assistance:

 

Swine Industry Award for Innovation

National Pork Board

Des Moines, IA

 

Young Animal Scientist – Research

Elanco Animal Health

Greenfield, IN

 

Extension Award

Boehringer Ingelheim, Vetmedica Division

St. Joseph, MO

 

Young Animal Scientist – Education

 

 

Emerging Scholar Award

Pfizer Animal Health

New York, New York

 

Undergraduate Paper Competition

 

 

Graduate Student Awards Competition

 


PROGRAM EVENTS

 

Friday, February 5

Academic Quadrathlon (AQ)

9:00 PM Advisors Meeting

Gainesville, FL

 

Saturday, February 6

AQ Lab Practicum and Written Exam

Gainesville, FL

 

Wyndham Orlando Resort

Orlando, FL

 

Sunday, February 7

 

AQ Oral Preparation

6:30 AM – noon – Largo, Marathon, Cedar, Longboat

 

AQ Oral Presentation

8:00 AM – noon – Biscayne

 

AQ Quiz Bowl

8:00 AM – 1:00 PM – Tangerine B

 

AQ Quiz Bowl Championship/Awards and Awards Program

8:00 AM – 4:00 PM – Tangerine A

 

SCC 81: Sustainable Small Ruminant Production IEG

8:30 AM – 4:00 PM – Siesta

 

Registration

11:00 AM – 4:00 PM – Key Rooms Foyer

 

SCC 72: Enhancing Reproductive Efficiency in Cattle IEG

1:00 PM – 4:00 PM – Tangerine B

 

SERA 41: Beef Cattle Production Using Forages in the Southeast

1:00 PM – 4:00 PM – Largo

 

SAAS Board Meeting

2:30 PM – 3:30 PM – Longboat

 

SAAS General Session/Business Meeting

4:00 PM – 6:00 PM – Jasmine

 

SS-ASAS Advisory Committee and Executive Committee

6:00 PM – 8:00 PM – Siesta

 

SAAS Reception/“Super Bowl Party”

6:00 PM – 10:00 PM – Poolside Pavillion/Garden Room

 

Monday, February 8

 

Interested in taking an ARPAS exam at the ASAS Southern Section Meeting? 
If so, contact ARPAS at arpas@assochq.org for information or to schedule an exam.

 

Registration

7:30 AM – 4:00 PM

Key Rooms Foyer

 

SS-ASAS Business Meeting and Awards Ceremony

5:00 PM – 7:00 PM – Orange

 

Small Ruminant Subcommittee of the NAGP

7:00 PM – 9:00 PM – Tangerine A

 

Tuesday, February 9

 

SAAS Board Breakfast Meeting

7:00 AM – 10:00 PM – Oleander B

 

SS-ASAS Emerging Scholar
Award Presentation

8:00 AM 8:45 AMMarathon Room

 

 

Registration

8:00 AM - noon

Key Rooms Foyer

 

Extension Luncheon

Noon – 2:00 PM – Biscayne/Siesta


SYMPOSIA AND ORAL SESSIONS

Monday, February 8

Graduate Student Competition I
Chair: D.W. Forrest,
Texas A&M University

Orange

8:00 AM         26 

Beef cattle performance, forage productivity and quality from mixed small grain/ryegrass pasture.
M. K. Cline*, J. C. Lin, B. Gamble, C. R. Kerth, and R. B. Muntifering, Auburn University, Auburn, AL.

 

8:15 AM         27           

Productivity and nutritive quality of Johnsongrass as influenced by interseeded ladino clover and fertilization with commercial fertilizer or broiler litter.
S. L. Dillard*, L. E. Sturgeon, C. W. Wood, J. L. Holliman, R. B. Muntifering, and W. F. Owsley, Auburn University, Auburn.

 

8:30 AM         28           

Investigating components of the pomegranate byproducts as a potential natural de-worming source for goats.
S. LeShure*, A. Ludwick, and G. Pritchett, Tuskegee University, Tuskegee, AL.

 

8:45 AM         29           

Effect of vaccination against porcine circovirus type 2 (PCV2) on ejaculate characteristics and antibody titers in serum of boars.
K. A. Alberti*1, M. J. Estienne1, A. F. Harper1, and X. J. Meng2, 1Virginia Polytechnic Institute and State University, Blacksburg, 2Virginia-Maryland Regional College of Veterinary Medicine, Blacksburg, VA.

 

9:00 AM         30           

Effect of vitamin D supplementation on fecal shedding of E. coli O157:H7 in naturally-colonized cattle.
R. L. Farrow*, T. S. Edrington, K. M. MacKinnon, T. R. Callaway, R. C. Anderson, and D. J. Nisbet, Food and Feed Safety Research Unit, ARS-USDA, College Station, TX.


9:15 AM          31           

Identification of single nucleotide polymorphisms of the lactate dehydrogenase-B gene and association with cow and calf performance.
B. C. Williamson*1, C. F. Rosenkrans, Jr.1, S. T. Reiter1, J. D. Thompson1, M. A. Sales1, and M. L. Looper2, 1University of Arkansas, Fayetteville, 2USDA/ARS, DBSFRC, Booneville, AR.

 

9:30 AM         32           

Prevalence of Salmonella spp. in cow-calf herds grazing on pastures treated with poultry litter.
M. Voyles*1, T. Platt1, T. Wistuba1, J. Phillips1, and G. Loneragan2, 1Morehead State University, Morehead, KY, 2West Texas A&M University, Canyon.

 


Interdisciplinary Beef Cattle Symposium: Putting Pasture-Based Beef Finishing Systems in Perspective

Chair: Matt Poore,
North Carolina State University

Tangerine A

 

8:15 AM                        

Introduction to the Issues with Pasture- and Feedlot-Based Finishing Systems.
M. H. Poore, North Carolina State University, Raleigh.

 

8:30 AM         Invited    

Effects of Finishing System on Meat Quality and Composition.
S. K. Duckett, Clemson University, Clemson.

 

9:15 AM         Invited    

Forage Systems for Finishing Beef.
V. A. Corriher, Texas A&M University, Overton.

 

10:00 AM                       Break

 

10:20 AM        Invited   

Genetics for Forage-Based Beef Production.
M. A. Brown, USDA-ARS, El Reno, OK.

 

11:05 AM        Invited   

Examining the Environmental Impact of Several Beef Production Systems.
K. A. Johnson, Washington State University, Pullman.

 

 


Teaching and Undergraduate Education
Chair: John Blanton Jr.,
The Samuel Roberts Noble Foundation

Tangerine B

 

8:30 AM         110         

Impact of online course duration on student performance in animal science nutrition.
K. Ange-van Heugten* and A. Renjifo McComb, North Carolina State University, Raleigh.

 

8:45 AM         111         

Companion animal online instruction at Tuskegee University.
O. Bolden-Tiller* and N. Gurung, Tuskeegee University, Tuskeegee, AL.

 

 

Undergraduate Student Competition
Chair: John Blanton Jr,
The Samuel Roberts Noble Foundation

Tangerine B

 

9:00 AM         112         

Evolution of exit velocity in the suckling Brahman calf.
B. J. Agado*1, N. C. Burdick1, J. C. White1, K. J. Matheney1, D. A. Neuendorff2, R. C. Vann4, D. G. Riley1, T. H. Welsh, Jr.1,3, and R. D. Randel2, 1Texas A&M University, College Station, 2Texas AgriLife Research, Overton, 3Texas AgriLife Research, College Station, 4MAFES-Brown Loam Experiment Station, Raymond, MS.

 

9:15 AM         113         

In situ ruminal kinetics of DM and NDF disappearance for the biomass forages Amur silvergrass and big bluestem.
J. A. Robinette*1, B. C. Williamson2, R. Flores3, J. B. Woolley4, C. R. Bailey5, L. M. Tharel6, J. R. King6, D. M. Burner4, P. Carver7, W. K. Coblentz8, T. J. Wistuba1, C. F. Rosenkrans, Jr.2, and M. L. Looper4, 1Morehead State University, Morehead, KY, 2University of Arkansas, Fayetteville, 3University of Arkansas for Medical Sciences, Little Rock, 4USDA-ARS, Booneville, AR, 5University of Tennessee, Martin, 6USDA-NRCS, Booneville, AR, 7Bical, Staffordshire, England, 8USDA-ARS, Marshfield, WI.

 

9:30 AM         114         

Effects of pond location and watershed grazing management on water quality in Oklahoma and Texas.
C. J. Schriefer*1, D. O. Alkire2, and R. R. Reuter2, 1North Dakota State University, Fargo, 2The Noble Foundation, Agricultural Division, Ardmore, OK.


9:45 AM         115         

The effect of initial market grade on carcass and ultrasound characteristics of feeder goats.
L. Melzer*1, A. Raymer1, T. Burkes2, R. Miculinich1, T. Platt1, and T. Wistuba1, 1Morehead State University, Morehead, KY, 2Kentucky Department of Agriculture, Frankfort.

 

10:00 AM                       Break

 

10:15 AM       116         

The impact of initial market grade on linear characteristics and performance of feeder goats.
A. Raymer*1, L. Melzer1, T. Burkes2, R. Miculinich1, T. Platt1, and T. Wistuba1, 1Morehead State University, Morehead, KY, 2Kentucky Department of Agriculture, Frankfort.

 

10:30 AM       117         

Effects of antioxidants on boar spermatozoa.
S. J. Casey* and B. D. Whitaker, Ferrum College, Ferrum, VA.

 

10:45 AM       118         

The effects of using Noni pulp (Morinda citrofolia) on beef patties to enhance color stability.
W. N. Tapp III*1, J. W. S. Yancey1, J. K. Apple1, and R. G. Godbee2, 1University of Arkansas, Fayetteville, 2Tahitian Noni International, Orem, UT.

 

11:00 AM       119         

Fatty acid variations in fresh pork bellies.
K. A. Trusell*, J. K. Apple, G. L. Galloway, J. W. S. Yancey, T. M. Johnson, and R. J. Stackhouse, University of Arkansas, Fayetteville.

 

11:15 AM       120         

Use of a naturally occurring source of sulfur to control gastrointestinal nematodes in small ruminants.
J. C. Davis*1, F. N. Mhlanga1, R. H. Anderson2, and E. Pierce1, 1Abilene Christian University, Abilene, TX, 2Andersons Consulting & Training Service Inc., Garden City, KS.

 

11:30 AM       121         

Utilization of tropical forage legumes (Lablab purpureus, Vigna unguiculata and Vigna radiata,) to supplement a sudangrass diet fed to growing small ruminants.
M. W. Shinsky*, C. D. Laws, F. N. Mhlanga, M. A. Nicodemus, and E. Pierce, Abilene Christian University, Abilene, TX.

 

 


Graduate Student Competition II
Chair: D.W. Forrest,
Texas A&M University

Orange

 

10:15 AM       33           

The effect of breed type on performance, pelvic measurements, and ultrasound carcass characteristics of heifers enrolled in the Eastern Kentucky Heifer Development Program.
W. Turner*, R. Miculinich, T. Platt, and T. Wistuba, Morehead State University, Morehead, KY.

 

10:30 AM       34           

Evaluation of in vitro gas production pattern and bacteria profile of corn milling (co)products using 16S rDNA bacterial tag-encoded FLX amplicon pyrosequencing.
W. L. Williams*1, L. O. Tesechi1, P. J. Kononoff2, T. R. Callaway3, S. E. Dowd4, K. Karges5, and M. L. Gibson5, 1Texas A&M University, College Station, 2University of Nebraska, Lincoln, 3Food and Feed Safety Research Unit, USDA-ARS, College Station, TX, 4Medical Biofilm Research Institute and Research Testing Laboratory, Lubbock, TX, 5Dakota Gold Research Association, Sioux Falls, SD.

 

10:45 AM       35           

Duodenal copper transporters in cattle are affected by breed.
R. S. Fry*, M. S. Ashwell, and J. W. Spears, North Carolina State University, Raleigh.

 

11:00 AM       36           

Anthelmintic resistance in gastrointestinal nematodes of sheep and goats in the Mid-Atlantic U.S.
E. K. Crook*1, D. J. O’Brien1, S. B. Howell2, B. Storey2, N. C. Whitley3, S. Schoenian4, J. M. Burke5, and R. M. Kaplan2, 1Delaware State University, Dover, 2University of Georgia, Athens, 3North Carolina A&T University, Greensboro, 4University of Maryland Cooperative Extension, Keedysville, 5USDA, ARS, Dale Bumpers Small Farms Research Center, Booneville, AR.

 

11:15 AM       37           

Using limited acreage of non-toxic, novel endophyte-infected tall fescue for spring and fall-calving cows grazing toxic, wild-type endophyte-infected fescue.
J. Caldwell*1, K. Coffey1, D. Philipp1, J. Jennings3, D. Hubbell, III1, J. Tucker1, A. Young1, T. Hess1, D. Kreider1, M. Looper2, M. Popp1, M. Savin1, E. Kegley1, and C. Rosenkrans, Jr.1, 1University of Arkansas, Fayetteville, 2USDA-ARS, Booneville, AR, 3University of Arkansas Cooperative Extension Service, Little Rock.

 


11:30 AM       38           

Leptin regulates angiogenic hormone expression in developing luteal tissue.
R. A. Katchko*1, J. R. Wiles1, E. A. Aguirre1, C. W. O'Gorman3,1, D. H. Kiesler3, R. L. Stanko1,2, and M. R. Garcia1, 1Texas A&M University, Kingsville, 2Texas A&M University AgriLife Research Station, Beeville, 3University of Missouri, Columbia.

 

11:45 AM       39           

Utilizing corn byproducts for beef cattle stockering and finishing operations in the southeastern United States.
J. R. Segers*, R. L. Stewart Jr., T. D. Pringle, M. A. Froetschel, and A. M. Stelzleni, University of Georgia, Athens.

 

12:00 PM       40           

Age at weaning and diet influence age at puberty in Bos indicus influenced heifers.
M. D. Mahan*1, E. A. Aguirre1, M. R. Garcia1, and R. L. Stanko1,2, 1Texas A&M University, Kingsville, 2Texas AgriLife Research, Beeville.

 

12:15 PM                                Lunch

 

Ruminant Animal Production I
Chair: Chris Richards,
Oklahoma State University

Tangerine B

 

1:25 PM                         Introduction

 

1:30 PM         71           

Influence of sire breed and crude glycerin level in the growing diet on growth and carcass characteristics in steer calves.
M. H. Poore*, J. P. Cassady, M. A. Alley, and K. A. Gray, North Carolina State University, Raleigh.

 

1:45 PM         72           

Performance and carcass quality of steers finished with silages and corn-soybean meal or corn-distillers dried grain supplements.
G. M. Hill*1, A. J. Nichols1, D. J. Renney1, and V. A. Corriher2, 1University of Georgia, Tifton,, 2Texas A&M University, Overton.

 

2:00 PM         73           

Effects of roughage and protein source in receiving diets containing 25% wet corn gluten feed on performance and morbidity of newly received calves.
J. C. MacDonald*1,2 and F. T. McCollum III3, 1Texas AgriLife Research, Amarillo, 2West Texas A&M University, Canyon, 3Texas AgriLife Extension Service, Amarillo.


2:15 PM         74           

Use of soyhulls and peanut skins for growing beef cattle.
D. Rankins, Jr.*1, J. Palmer1, B. Gamble1, N. Gurung2, and G. Abdrahim3, 1Auburn University, Auburn, AL, 2Tuskegee University, Tuskegee, AL, 3Alabma A&M University, Normal.

 

2:30 PM         75           

Effects of dried distillers' grains on performance of stocker cattle grazing bermudagrass.
J. Hawley*, E. B. Kegley, K. P. Coffey, T. E. Davis, and J. A. Hornsby, University of Arkansas, Fayetteville.

 

2:45 PM                         Break

 

3:00 PM         76           

Utilization of wet brewers grains (WBG) or dried distillers grains with soluble (DDGS) as supplements to round bale silage (RBS) or dry hay for young beef cows.
M. V. Thomas*, M. J. Hersom, and J. V. Yelich, University of Florida, Gainesville.

 

3:15 PM         77           

The effect of wet brewers grains (WBG) or dried distillers grains with soluble (DDGS) as supplements for round bale silage (RBS) or dry hay on intake and digestibility in steers.
M. V. Thomas*, M. J. Hersom, and J. V. Yelich, University of Florida, Gainesville.

 

3:30 PM         78           

Performance and behavior of weaned beef cattle that were fed tall fescue dry hay or haylage.
J. A. Black1, J. G. Carter*1, A. K. Johnson2, and W. W. Gill1, 1Middle Tennessee State University, Murfreesboro, 2Iowa State University, Ames.

 

3:45 PM         79 

Effects of supplementation with dried distillers grain (DDG) in yearling Brangus (BN) and Angus (AN) heifers fed round bale silage (RBS). I. Growth performance and body composition.
A. M. Monari*, E. M. McKinniss, M. J. Hersom, and J. V. Yelich, University of Florida, Gainesville.

 

4:00 PM         80 

Effects of supplementation with dried distillers grain (DDG) in yearling Brangus (BN) and Angus (AN) heifers fed round bale silage (RBS). II. Puberty and reproductive performance.
A. M. Monari*, E. M. McKinniss, M. J. Hersom, and J. V. Yelich, University of Florida, Gainesville.

 

 


Graduate Student Competition III
Chair: D.W. Forrest,
Texas A&M University

Orange

 

1:30 PM         41           

Effects of Ractopamine-HCl (RAC) on carcass quality, muscle fiber types, sensory evaluation and shear force measurements in yearling heifers.
E. N. Hunter*, C. R. Kerth, L. K. Anderson, C. L. Bratcher, and T. Brandebourg, Auburn University, Auburn, AL.

 

1:45 PM         42           

Relationships between feed efficiency traits, and scrotal circumference and semen-quality traits in yearling bulls.
A. N. Hafla*1, P. A. Lancaster2, G. E. Carstens1, D. W. Forrest1, J. T. Fox3, M. E. Davis4, R. D. Randel5, and J. W. Holloway6, 1Texas A&M University, College Station, 2Oklahoma State University, Stillwater, 3Kansas State University, Manhattan, 4Ohio State University, Columbus, 5Texas AgriLife Research, Overton, 6Texas AgriLife Research, Uvalde.

 

2:00 PM         43           

Vegetation types to protect the soil when gestating sows have access for grazing.
S. Ireland*1, B. Pope1, T. Barrios1, S.-H. Oh1, and J. Green2, 1North Carolina A&T State University, Greensboro, 2North Carolina State University, Raleigh.

 

2:15 PM         44           

Effects of cool- and warm season forages on instrumental color characteristics, Warner-Bratzler shear force and cooking loss of beef steers.
C. W. Rowe*1, C. R. Kerth1, R. B. Muntifering1, K. R. Willian2, and C. L. Bratcher1, 1Auburn University, Auburn, AL, 2Tuskegee University, Tuskegee, AL.

 

2:30 PM         45           

Effects of including Micro-Aid® in a protein supplement on in situ ruminal degradation of low quality prairie hay.
C. P. McMurphy*1, A. J. Sexten1, G. L. Mourer1, E. D. Sharman1, M. J. Rincker2, and D. L. Lalman1, 1Oklahoma State University, Stillwater, 2DPI Global, Porterville, CA.

 




Breeding and Genetics
Chair: Wayne E. Wyatt,
LSU AgCenter

Biscayne/Sierra

 

2:00 PM                     

Relationships between feed utilization and performance traits in developing Angus heifers.
B. L. Winslow*, J. P. Cassady, M. H. Poore, C. S. Whisnant, G. B. Huntington, K. A. Gray, and G. R. Hansen, North Carolina State University, Raleigh.

 

2:15 PM                     

Effects of breed and diet on beef quality characteristics.
T. N. Rojas*1, H. A. Brown1, F. W. Pohlman1, M. A. Brown2, Z. B. Johnson1, P. Dais-Morse1, L. McKenzie1, and L. Mehall1, 1University of Arkansas, Fayetteville, 2Grazinglands Research Laboratory, El Reno, OK.

 

2:30 PM                     

Relationship of fecal egg counts and temperament scores to prolactin promoter polymorphisms in Angus calves.
A. R. Starnes*, A. H. Brown, Jr., Z. B. Johnson, J. G. Powell, J. L. Reynolds, and C. F. Rosenkrans, Jr., University of Arkansas, Fayetteville.

 

2:45 PM                     

Health measures in beef steers of known genetic background following BVDV challenge.
C. A. Runyan*1, A. D. Herring1, J. F. Ridpath2, M. S. Cabaniss1, C. T. Muntean1, and J. E. Sawyer1, 1Texas A&M University, College Station, 2USDA-ARS, Ames, IA.

 

3:00 PM                     

Feed intake and weight gain in beef steers of known genetic background following BVDV challenge.
C. A. Runyan*1, A. D. Herring1, J. F. Ridpath2, M. S. Cabaniss1, C. T. Muntean1, and J. E. Sawyer1, 1Texas A&M University, College Station, 2USDA-ARS, Ames, IA.

 

3:15 PM                         Break

 

3:30 PM                     

Penalization of records in genetic analyses of FAMACHA© scores of Merino sheep.
D. G. Riley*1 and J. A. Van Wyk2, 1Texas A&M University, College Station, 2University of Pretoria, Onderstepoort, South Africa.

 


3:45 PM                     

Effects of breed and sex on cytochrome P450 gene expression in cattle liver.
M. S. Ashwell*, R. S. Fry, J. W. Spears, A. T. O'Nan, and C. Maltecca, North Carolina State University, Raleigh.

 

4:00 PM                     

Construction of a goat myostatin gene promoter-GFP translational fusion to study promoter regulation.
M. Singh*1, A. Sharma2, X. Ma1, E. Amoah1, and G. Kannan1, 1Fort Valley State University, Fort Valley, GA, 2Mayo Clinic, Rochester, MN.

 

4:15 PM                     

Growth characteristics of antibiotic free Yorkshire crossbreds raised in the hoop barn.
S.-H. Oh*1, M. Dudley2, J. Talton2, B. Hardison2, J. Gonzales1, A. Meier2, M. Morrow3, and T. See3, 1North Carolina A&T State University, Greensboro, 2NCDA, Cherry Research Farm, Goldsboro, NC, 3North Carolina State University, Raleigh.

 

 

Small Ruminant Animal Production I: Plants and Parasites
Chair: Niki Whitley,
North Carolina A&T State University

Tangerine A

 

2:30 PM         96           

Evaluation of sericea lespedeza as a summer forage and natural parasite control for grazing goats.
J.-M. Luginbuhl*1, J. E. Miller2, T. H. Terrill3, and H. M. Glennon1, 1North Carolina State University, Raleigh, 2Louisiana State University, Baton Rouge, 3Fort Valley State University, Fort Valley, GA.

 

2:45 PM         97           

Integrated control of gastrointestinal nematodes (GIN) using sericea lespedeza (SL), FAMACHA, and copper oxide wire particles (COWP) in weaned goats in Arkansas.
J. M. Burke*1, J. E. Miller2, J. A. Mosjidis3, and T. H. Terrill4, 1USDA, ARS, Booneville, AR, 2Louisiana State University, Baton Rouge, 3Auburn University, Auburn, AL, 4Fort Valley State University, Fort Valley, GA.

 

3:00 PM         98           

Integrated control of gastrointestinal nematodes (GIN) using sericea lespedeza (SL), FAMACHA, and copper oxide wire particles (COWP) in weaned lambs in Arkansas.
J. M. Burke*1, J. E. Miller2, J. A. Mosjidis3, and T. H. Terrill4, 1USDA, ARS, Booneville, AR, 2Louisiana State University, Baton Rouge, 3Auburn University, Auburn, AL,, 4Fort Valley State University, Fort Valley, GA.


3:15 PM         99           

The effect of forage species on growth rates and gastrointestinal nematode infection in lambs.
M. C. Miller, S. K. Duckett*, and J. G. Andrae, Clemson University, Clemson, SC.

 

3:30 PM         100         

Feeding sericea lespedeza leaf meal to goats: effect on gastrointestinal nematode infection.
T. H. Terrill*1, B. R. Joshi1, D. S. Kommuru1, A. Mechineni1, S. Gujja1, N. R. Kamisetti1, S. L. Dzimianski1, J. E. Miller2, J. A. Mosjidis3, and J. M. Burke4, 1Fort Valley State University, Fort Valley, GA, 2Louisiana State University, Baton Rouge, 3Auburn University, Auburn, AL, 4USDA/ARS/DBSFRC, Booneville, AR.

 

3:45 PM         101         

Effect of sericea lespedeza on fecal egg counts and egg hatching in goats infected with Haemonchus contortus.
S. B. Howell1, B. R. Joshi2, T. H. Terrill*2, and R. M. Kaplan1, 1University of Georgia, Athens, 2Fort Valley State University, Fort Valley, GA.

 

4:00 PM         102         

Influence of diets containing sericea lespedeza leaf meal on gastrointestinal parasite fecal egg counts in goats.
N. C. Whitley*1, T. H. Terrill2, J. E. Miller3, and J. M. Burke4, 1North Carolina A&T State University, Greensboro, 2Fort Valley State University, Fort Valley, GA, 3Louisiana State University, Baton Rouge, 4USDA, ARS, Booneville, AR.

 

 

OTHER EVENTS

SS-ASAS Business Meeting and Awards Ceremony 5:00 PM – 7:00 PM Orange

 




Tuesday, February 9

SYMPOSIA AND ORAL SESSIONS

Ruminant Animal Production II
Chair: Russell Muntifering,
Auburn University

Marathon

 

7:55 AM          Introduction

 

8:00 AM         81           

SS-ASAS Emerging Scholar Award: Distribution and role of glucagon-like peptide-2 in cattle.
C. C. Taylor-Edwards*1, D. G. Burrin2, K. R. McLeod1, J. J. Holst3, J. C. Matthews1, and D. L. Harmon1, 1University of Kentucky, Lexington, 2USDA/ARS Children's Nutrition Research Center, Baylor College of Medicine, Houston, TX, 3The Panum Institute, University of Copenhagen, Copenhagen, Denmark.

 

8:45 AM         82           

Evaluation of an experimental sodium chlorate product, with and without nitroethane, on Salmonella in cull dairy cattle.
N. A. Krueger*1, T. S. Edrington1, R. L. Farrow1, R. C. Anderson1, G. R. Hagevoort3, G. Loneragan2, T. R. Callaway1, and D. J. Nisbet1, 1USDA, ARS, Southern Plains Agriculture Research Center, Food and Feed Safety Research Unit, College Station, TX, 2West Texas A&M University, Canyon, 3New Mexico State University, Clovis.

 

9:00 AM         83           

Effect of rumen undegradable intake protein on Campylobacter in fed cattle.
R. C. Anderson*1, M. Brown2, W. E. Pinchak3, J. Osterstock4, J. MacDonald2,4, W. Coufal2, N. A. Krueger1, T. R. Callaway1, T. S. Edrington1, R. B. Harvey1, and D. J. Nisbet1, 1USDA/ARS, Southern Plains Agricultural Research Center, Food & Feed Safety Research Unit, College Station, TX, 2Feedlot Research Group, West Texas A&M University, Canyon, 3Texas AgriLife Research, Vernon, 4Texas AgriLife Research, Amarillo.

 

9:15 AM                         Break

 


9:30 AM         84           

Evaluation of nose-clip designs for weaning beef calves.
H. T. Boland*1, J. A. Parish2, G. Scaglia3, T. F. Best1, W. Epperson2, S. T. Willard2, and M. Howell4, 1Mississippi State University, Prairie, 2Mississippi State University, Mississippi State, 3Iberia Research Station, LSU Ag Center, Jeanerette, LA, Jeanerette, 4North Mississippi R & E Center, Verona.

 

9:45 AM         85           

Efficacy of two metaphylactic antimicrobials in lightweight, high-risk stocker calves.
R. R. Reuter* and D. O. Alkire, The Noble Foundation, Agricultural Division, Ardmore, OK.

 

10:00 AM       86           

Characterization of feed efficiency traits and relationships with feeding behavior in growing steers.
E. D. M. Mendes*, G. E. Carstens, L. O. Tedeschi, and Z. Paddock, Texas A&M University, College Station.

 

10:15 AM       87           

Prediction of partial efficiency of use of metabolizable energy to net energy for gain.
M. I. Marcondes*1,2, L. O. Tedeschi1, and S.C. Valadares Filho2, 1Texas A&M University, College Station, 2Universidade Federal de Viçosa, Viçosa, MG, Brazil.

 

10:30 AM       88           

Prediction of chemical composition of carcass and empty body weight of cattle using the 9-11th rib section composition.
M. I. Marcondes*1,2, L. O. Tedeschi1, S. C. Valadares Filho2, and M. L. Chizzotti3, 1Texas A&M University, College Station, 2Universidade Federal de Viçosa, Viçosa, MG, Brazil, 3Universidade Federal do Vale do São Francisco, Petrolina, PB, Brazil.

 

 

Pastures and Forages
Chair: Shane Gadberry,
University of Arkansas

Cedar

 

8:30 AM         Invited    

Determination of intake in grazing herbivores: Current state of knowledge.
G. Scaglia, Iberia Research Station, LSU AgCenter, Louisiana State University .

 

9:00 AM         52           

Productivity, nutritive quality and beef cattle production from dallisgrass (Paspalum dilatatum) under continuous or rotational grazing.
E. J. Bungenstab*, A. C. Pereira, J. C. Lin, J. L. Holliman, and R. B. Muntifering, Auburn University, Auburn, AL.

 


9:15 AM         53           

Effect of cow-size and stocking rate during summer grazing on calf growth and cow herd efficiency.
P. Beck*1, B. Stewart1, H. Gray1, J. Smith1, and S. Gadberry2, 1University of Arkansas SWREC, Hope, 2University of Arkansas Coop. Ext. Ser., Little Rock.

 

9:30 AM         54           

Performance of growing beef heifers strip-grazing stockpiled KY-31 tall fescue with or without byproduct supplements.
J. M. Scruggs*, M. E. Drewnoski, A. D. Shaeffer, and M. H. Poore, North Carolina State University, Raleigh.

 

9:45 AM                         Break

 

10:00 AM       55           

Distance to water effect on forage mass pattern for cattle grazing toxic and non-toxic fescue.
M. S. Gadberry*1, P. A. Beck2, K. Simon1, and D. Hubbell, III3, 1Cooperative Extension Service, Little Rock, AR, 2Southwest Research and Extension Center, Hope, AR, 3Livestock and Forestry Branch Station, Batesville, AR.

 

10:15 AM       56           

Effect of simultaneous exposure of ergot alkaloids on cytochrome P450 system.
A. S. Moubarak*1, Z. B. Johnson1, M. L. Looper2, D. Holtz1, and C. F. Rosenkrans, Jr.1, 1University of Arkansas, Fayetteville, 2USDA-ARS, Booneville, AR.

 

10:30 AM       57           

Nutritive value and fermentation characteristics of ensiled tropical legumes and bahiagrass.
J. L. Foster*1, A. T. Adesogan2, J. N. Carter3, L. E. Sollenberger2, A. R. Blount2, and R. O. Myer2, 1Texas AgriLife Research, Beeville, 2University of Florida, Gainesville, 3University of Florida, Marianna.

 

10:45 AM       58           

Effect of treatment of selected mature forages with sodium hydroxide on in vitro dry matter degradability.
E. Hatungimana*, D. W. Kellogg, K. S. Anschutz, and A. H. Brown, Jr., University of Arkansas, Fayetteville.

 

 

Physiology
Chair: Peter Ryan,
Mississippi State University

Tangerine A

 

8:30 AM         59           

Oral administration of Saccharomyces cerevisiae boulardii reduces Escherichia coli endotoxin associated mortality in weaned pigs.
C. T. Collier*1, J. A. Carroll1, J. D. Starkey2, and J. C. Sparks3, 1Livestock Issues Research Unit, ARS-USDA, Lubbock, TX, 2Texas Tech University, Lubbock, 3Lallemand, Inc., Rexdale, Ontario, Canada.

8:45 AM         60           

Oral administration of citrus pulp reduces gastrointestinal recovery of orally dosed Escherichia coli F18 in weaned pigs.
J. A. Carroll1, C. T. Collier*1, T. R. Callaway2, and J. D. Arthington3, 1Livestock Issues Research Unit, ARS-USDA, Lubbock, TX, 2Food and Feed Safety Research Unit, ARS-USDA, College Station, TX, 3University of Florida, Ona.

 

9:00 AM         61           

Endogenous cortisol: Acute modulation of cytokine gene expression in bovine PBMCs.
N. C. Burdick*1,3, B. J. Agado2, R. D. Randel2, D. A. Neuendorff2, J. A. Carroll3, R. C. Vann4, C. G. Chitko-McKown5, S. D. Lawhon1, and T. H. Welsh, Jr.1, 1Texas A&M University, College Station, 2Texas AgriLife Research, Texas A&M System, Overton, 3USDA-ARS, Livestock Issues Research Unit, Lubbock, TX, 4Mississippi State University, Raymond, 5USDA-ARS, US Meat Animal Research Center, Clay Center, NE.

 

9:15 AM         62           

Effects of supplemental progesterone during culture on the development, metabolism, and blastocyst cell number of bovine embryos produced by in vitro maturation, fertilization, and culture.
J. E. Larson*1, R. L. Krisher2, and G. C. Lamb3, 1Mississippi State University, Mississippi State, 2University of Illinois, Urbana, 3University of Florida, Marianna.

 

9:30 AM         63           

Examination of relaxin gene expression in the porcine oocyte during in vitro maturation.
J. M. Feugang*, S. T. Willard, and P. L. Ryan, Mississippi State University, Mississippi State.

 

9:45 AM         64           

Hair coat traits and body temperature of Senepol cows that are heterozygous or homozygous for the slick hair gene.
A. L. MacAuley, A. J. Weis, and R. W. Godfrey*, University of the Virgin Islands, St Croix.

 

10:00 AM                       Break

 

10:15 AM       65           

Adult reproductive performance in high- and low-birth weight boars.
M. J. Estienne* and A. F. Harper, Virginia Polytechnic Institute and State University, Blacksburg.

 

10:30 AM       66           

Effect of selection for residual feed intake on pubertal characteristics and conception rates of Bonsmara heifers.
A. N. Loyd*1,2, A. W. Lewis1, D. A. Neuendorff1, K. J. Matheney1,2, T. D. A. Forbes3, J. W. Holloway3, T. H. Welsh, Jr.2, and R. D. Randel1, 1Texas AgriLife Research, Overton,  2Texas AgriLife Research, College Station, 3Texas AgriLife Research, Uvalde.


10:45 AM       67           

Residual feed intake selection and its effects upon postpartum interval in Brahman cows.
A. K. Poovey*1,2, A. N. Loyd1,2, A. W. Lewis1, D. A. Neuendorff1, T. D. A. Forbes3, T. H. Welsh, Jr.2, and R. D. Randel1, 1Texas AgriLife Research, Overton, 2Texas AgriLife Research, College Station, 3Texas AgriLife Research, Uvalde.

 

11:00 AM       68           

The effect of temperament on circulating concentrations of insulin-like growth factor I (IGF-I) in Brahman calves.
L. C. Caldwell*1, K. J. Matheney1, R. C. Vann3, T. H. Welsh, Jr.1, and R. D. Randel2, 1Texas AgriLife Research, College Station, 2Texas AgriLife Research, Overton, 3Mississippi State University, Raymond.

 

11:15 AM       69           

Relationships between blood parameters at 24 hours of age and subsequent growth traits in beef calves.
K. R. Parker1, A. N. Musselwhite2, S. T. Willard2, J. T. Green1, T. H. Welsh, Jr.3, R. D. Randel4, and R. C. Vann*1, 1MAFES-Brown Loam Experiment Station, Raymond, MS, 2Mississippi State University, Starkville, 3Texas AgriLife Research, College Station,  4Texas AgriLife Research, Overton.

 

11:30 AM       70 

Effects of anthelmintic type on fecal egg counts in yearling quarter horses.
M. L. McMillan*, K. R. Hall, and L. A. Rakowitz, Sam Houston State University, Huntsville, TX.

 

 

Extension I
Chair: Jason Banta,
Texas A&M University

Largo

 

9:00 AM         10           

Enhancing livestock extension agent skills through specialized training.
A. D. Shaeffer*, M. H. Poore, and M. J. Kistler, North Carolina State University, Raleigh.

 

9:15 AM         11           

Utilizing audience response systems in extension stocker cattle programs.
R. L. Stewart, Jr.*, D. W. Hancock, R. C. Lacy, R. W. Ellis, D. W. Clark, J. D. Aaron, C. Talton, and G. W. Nichols, The University of Georgia, Athens.

 

9:30 AM         12           

Reaching extension clientele using an email marketing service.
B. L. Barham*, University of Arkansas, Little Rock.

 


9:45 AM         13           

Development of mobile communication device applications for beef cattle producer education and decision making.
J. A. Parish*, J. D. Rhinehart, S. Hankins, M. L. Smith, C. W. Pumphrey, and R. D. Brook, Mississippi State University, Mississippi State.

 

10:00 AM       14           

Developing a meat goat performance testing program in Maryland.
S. Schoenian*1, J. Semler2, J. Dietz-Band2, W. Lantz3, D. Gordon4, M. Bennett5, and D. O'Brien6, 1University of Maryland Extension, Keedysville, 2University of Maryland Extension, Boonsboro, 3University of Maryland Extension, Mt. Lake Park, 4University of Maryland Extension, Derwood, 5West Virginia University Extension, Berkeley, 6Delaware State University, Dover.

 

10:15 AM                       Break

 

10:30 AM       15           

The effect of breed type and year on real-time ultrasound carcass traits, performance and scrotal circumference of bucks enrolled in the Kentucky Buck Development Program.
J. Carter*, A. Raymer, L. Melzer, R. Miculinich, T. Platt, and T. Wistuba, Morehead State University, Morehead, KY.

 

10:45 AM       16           

Impact of 25 years of progress in swine genetics and feeding programs on nutrient digestibility, ammonia emission, and odor in manure.
E. van Heugten*1, W. Zhang1, D. J. Hanson1, J. P. Cassady1, M. T. See1, and T. van Kempen1,2, 1North Carolina State University, Raleigh, 2Provimi, RIC, Brussels, Belgium.

 

11:00 AM       17           

Growth efficiency and carcass compositions of pigs raised on pasture in the summer season.
D. L. Kuhlers*, K. Nadarajah, C. L. Bratcher, C. R. Kerth, and W. F. Owsley, Auburn University, Auburn, AL.

 

11:15 AM       18           

Effect of producer characteristics of beef producers on marketing practices.
B. T. Campbell*1, J. B. Neel1, C. D. Lane1, F. D. Kirkpatrick1, and W. W. Gill2, 1The University of Tennessee, Knoxville, 2Middle Tennessee State University, Murfreesboro.

 

11:30 AM       19           

The effect of producer characteristics on adoption of reproductive practices.
J. B. Neel*1, B. T. Campbell1, C. D. Lane1, F. D. Kirkpatrick1, and W. W. Gill2, 1The University of Tennessee, Knoxville, 2Middle Tennessee State University, Murfreesboro.

 

Small Ruminant Production II:
Systems, Education, Fiber, and Reproduction

Chair: Sandra Solaiman,
Tuskegee University

Marathon

 

11:00 AM       108         

Survey of North Carolina sheep and goat producers after gastrointestinal parasite management training.
N.C. Whitley*1, J-M. Luginbuhl2, S. Schoenian3, and M. Worku1, 1North Carolina A&T State University, Greensboro, 2North Carolina State University, Raleigh, 3University of Maryland Extension, Keedysville.

 

11:15 AM       109         

Impact evaluation of integrated parasite management training conducted in the Northeast US over a two–year period.
M.A. Perdue*1, N.C. Whitley2, S. Schoenian3, and D. J. O'Brien4, 1University of Maryland Eastern Shore, Princess Anne, 2North Carolina A&T State University, Greensboro, 3University of Maryland Extension, Keedysville, 4Delaware State University, Dover

 

11:30 AM       105         

Fiber growth and quality in alpacas managed with or without routine anthelmintic treatment in the mid-Atlantic U.S.
S. Wildeus*1, C. J. Lupton2, and A. M. Zajac3, 1Virginia State University, Petersburg, 2Texas AgriLife Research, San Angelo, 3VA-MD Regional College of Veterinary Medicine, Blacksburg, VA.

 

11:45 AM       106         

Sire and dam breed effects on postweaning growth of pasture-raised meat goat kids.
R. Browning, Jr.*1 and M. L. Leite-Browning2, 1Tennessee State University, Nashville, 2Alabama A&M University, Huntsville.

 

12:00 PM       107         

Liquid semen vaginal AI in three hair sheep breeds during transition to seasonal breeding.
S. Wildeus* and E. J. Chozu, Virginia State University, Petersburg.

 

12:15 AM       103         

The performance of Spanish kids under mixed-species grazing system.
S. Gebrelul, L. Gray*, R. Marshall, Y. Ghebreiyessus, V. Bachireddy, R. Payne, M. Berhane, E. Runles, and Z. Augustine, Southern University Ag. Center, Baton Rouge, LA.

 

12:30 PM       104         

Effects of cattle and goat grazing practices on soil physical properties, and forage yield and quality.
Y. Ghebreiyessus*, S. Gebrelul, V. Bachireddy, M. Berhane, R. Payne, R. Marshall, E. Runles, L. Gray, and Z. Augustine, Southern University Ag. Center, Baton Rouge, LA.

Meats
Chair: Ty Lawrence,
West Texas A&M University

Tangerine A

 

1:00 PM         46           

Effects of on farm electrolyte supplementation on the hydration and meat quality of cull dairy cows.
T. S. Arp*, C. C. Carr, D. D. Johnson, and T. M. Warnock, University of Florida, Gainesville.

 

1:15 PM         47           

There is no difference in the color and tenderness of commodity and natural beef.
C. A. Keys*, J. K. Apple, J. W. S. Yancey, R. J. Stackhouse, T. M. Johnson, and L. N. Mehall, University of Arkansas, Fayetteville.

 

1:30 PM         48           

Effects of two systems for pasture grazing pigs on meat quality and sensory evaluation.
C. L. Bratcher*, D. L. Kuhlers, K. Nadarajah, C. R. Kerth, and W. F. Owsley, Auburn University, Auburn, AL.

 

1:45 PM         49           

Effects of serial harvest of fall-born steers grazing warm- and cool-season forages on carcass characteristics.
C. R. Kerth*1, C. W. Rowe1, R. B. Muntifering1, K. R. Willian2, and C. L. Bratcher1, 1Auburn University, Auburn, AL, 2Tuskegee University, Tuskegee, AL.

 

2:00 PM         50           

The impact of citric acid marination pH on visual and instrumental color characteristics of dark-cutting beef.
R.J. Stackhouse*, J. K. Apple, J. W. S. Yancey, C.A. Keys, T. M. Johnson, and L.N. Mehall, University of Arkansas, Fayetteville.

 

2:15 PM         51           

Effect of treating beef trim with lactic acid bacterial and Herbalox® or SYNTRx 3300™ on ground beef color during retail display.
C. C. Carr*1, D. D. Johnson1, L. E. Eubanks1, R. P. Garrett2, L. R. Malechek3, and R Allen4, 1University of Florida, Gainesville, 2FPL Food, LLC, Augusta, GA, 3Agri-West International, Inc, San Antonio, TX, 4Synergy Technologies, Inc, Shreveport, LA.

 

 


Small Ruminant Production III:
Feeds and Feeding Systems

Chair: Kenneth Andries,
Kentucky State University

Marathon

 

1:15 PM         89           

Effect of feeding system and breed on w-3 polyunsaturated fatty acid content of lamb muscles.
G. Davila El Rassi*1, V. Banskalieva1, and M. Brown2, 1R. M. Kerr Food and Agricultural Products Center, Oklahoma State University, Stillwater, 2USDA-ARS, Grazinglands Research laboratory, El Reno, OK.

 

1:30 PM         90           

Effects of feeding sesame hulls on performance and carcass characteristics of Awassi lambs.
B. S. Obeidat* and B. H. Aloqaily, Jordan University of Science and Technology, Irbid, Jordan.

 

1:45 PM         91           

Effects of high levels of zinc supplementation on growth performance, carcass characteristics, and blood metabolites of Boer-cross goat kids.
S. Solaiman, J. Bleach*, B. Min, N. Gurung, and C. Okere, Tuskegee University, Tuskegee, AL.

 

2:00 PM         92           

Influence of dietary phosphorus content and the ratio of calcium to phosphorus on the formation of urolithogenic compounds in Boer–cross goats.
S. R. Freeman*, M. H. Poore, G. A. Young, and K. L. Anderson, North Carolina State University, Raleigh.

 

2:15 PM         93           

Effect of level of supplementation in late gestation on performance of meat goat does and kids.
T. K. Hutchens*1, M. K. Neary2, and K. Andries3, 1University of Kentucky, Lexington, 2Purdue University, W. Lafayette, IN, 3Kentucky State University, Frankfort.

 

2:30 PM         94           

Consumption of free gossypol from whole cottonseed reduces antler weight but not other growth traits in red deer stags.
S. L. Morgan*1,2, D. A. Neuendorff1, A. L. Lewis1, and R. D. Randel1, 1Texas AgriLife Research, Overton, 2Texas AgriLife Research, College Station.

 

2:45 PM         95           

Carcass characteristics of sheep fed peanut skins.
G. Abdelrahim*1, J. Khatiwada1, D. Rankins2, N. Gurung3, and J. Vizcarra1, 1Alabama A & M University, Normal, 2Auburn University, Auburn, AL, 3Tuskegee University, Tuskegee, AL.

 

 


Extension II
Chair: Matt Hersom,

University of Florida
Largo

 

2:00 PM         20           

Feedlot performance and carcass traits for Southeast or Midwest calves.
W. D. Busby1, D. Strohbehn1, G. D. Fike*2, and M. E. King2, 1Iowa State University, Ames, 2Certified Angus Beef LLC, Wooster, OH.

 

2:15 PM         21           

Performance and carcass traits of pasture- vs. grain-finished steers in Florida.
J. M. B. Vendramini*1, J. D. Arthington1, C. Carr2, F. Frigoni1, P. G. M. A. Martins1, M. M. Salin1, and R. Cassiolato1, 1University of Florida, Ona, 2University of Florida, Gainesville.

 

2:30 PM         22           

Demonstration and education for custom replacement beef heifer development.
J. D. Rhinehart* and J. A. Parish, Mississippi State University, Mississippi State.

 

2:45 PM         23           

The impact of reducing the length of the calving season.
T. R. Troxel* and B. L. Barham, University of Arkansas, Little Rock.

 

3:00 PM         24           

Impact of a dairy beef quality assurance program on producer cull cow management practices and meat quality knowledge.
A. Imler*, M. Hersom, C. Carr, T. Thrift, and D. Johnson, University of Florida, Gainesville.

 

3:15 PM         25           

The impact of antibiotic administration in reducing somatic cell counts and improving udder health.
D. Tearney* and R. Natzke, University of Florida, Gainesville.