The global dairy sector produced 930 million tons of milk in 2022, which was processed into a wide range of dairy products for human consumption. In 2023, 160.8 million tons have been produced by EU 27, the largest global producer, followed by United…

Added histidine (His) in lactating dairy cattle diets has been observed to increase milk production. This suggests that histidine might be a limiting amino acid in lactating dairy cows fed grain and grass silage-based diets. However, there is limited data…

Acute ruminal acidosis (ARA) is a detrimental metabolic digestive disorder in ruminants, triggered by sudden intake of high-concentrate diets such as corn and wheat flour. This condition leads to a sharp drop in rumen pH and excessive accumulation of…