We foster the discovery, sharing and application of scientific knowledge
for the responsible use of animals to enhance human life and well-being.
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The NPD group report for this year shows how in mid-March, US eating patterns were disrupted due to the COVID-19 pandemic.
The Dietary Guidelines for Americans Advisory Committee provided recommendations for children under the age of two years.
USTR announced the conclusion of its review of Indonesia’s eligibility to continue receiving preferential tariff access to the U.S. market under the GSP program.
Harvard and Vermont Law Schools have recently published a blueprint to identify the gaps and create solutions.
The United States Department of Agriculture National Agricultural Statistics Service announced the members appointed to the Advisory Committee on Agriculture Statistics.
The National Milk Producers Federation sent a letter to the United States Food and Drug Administration, expressing the need for proper labeling
The European Union rejected all proposals that attempted to reserve the term “meat” only for products containing meat.
The USDA Farm Service Agency announced December 11, 2020, as the deadline for the 2021 calendar year for the Dairy Margin Coverage Program.
Several food and beverage associations sent a letter to President Trump requesting priority access to the COVID-19 vaccine for food, beverage, and agricultural workers.
The American Society of Animal Science is a membership society that supports the careers of scientists and animal producers in the United States and internationally. ASAS is a 501c3 Professional Membership Organization.
For over 100 years, ASAS broadened membership to more than 5000 members. We’ve developed diverse and dynamic membership programs, and fostered the growth of the premier journal in animal science and the premier animal science meetings.
About ASASMembership is open to individuals, organizations, or firms interested in research and application, instruction, or extension in animal science or associated with the production, processing, marketing, or distribution of livestock and livestock products.
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