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Interpretive Summary: From selection signatures in cattle to functional validation in mice: HSPA12B negatively regulates adipose browning and thermogenesis
How do animals adapt to cold? This study identifies HSPA12B as a key “brake gene” regulating cold resistance. Evolutionary analysis revealed strong natural selection for HSPA12B in cold-tolerant cattle breeds from northern China and the Tibetan Plateau,…
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Interpretive Summary: Late gestation metabolizable energy intake is associated with modest differences in adipose tissue insulin responsiveness in antepartum beef cattle
Pregnant females develop hormonal adaptations throughout pregnancy to change how their body uses nutrients and allow those nutrients to redirect to their growing offspring. One of these hormonal adaptations is that the mother becomes less responsive to…
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Interpretive Summary: Nutritional composition of beef: a comparison of commercial North American grass- and grain-finishing systems
The Beef Nutrient Density Project analyzed more than 300 beef samples from North American farms and supermarkets to see how grass- and grain-fed systems affect nutrients in meat, particularly fatty acids and minerals. On average, grass-fed beef contained…
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