Previous Webinars - Recordings

ASAS Webinar Series

ASAS Webinar: A decade of continuous improvement - how far has U.S. dairy production come since 2007? - Dr. Jude Capper, Livestock Sustainability Consultant

ASAS Webinar Series_Jude Capper from ASAS on Vimeo.


ASAS Webinar: Reproductive Behavior - the basis of reproductive success - Dr. Brenda Alexander, University of Wyoming


ASAS Webinar: Challenges and Opportunities of Moving Your Courses Online - Panel Discussion

Panelists: Dr. Jodi Sterle, Iowa State University; Dr. Debra Aaron, University of Kentucky; Dr. Scott Radcliffe, Purdue University and Dr. Cassandra Jones, Kansas State University


ASAS Webinar: Challenges and Opportunities of Courses Moving Online - a Student's Perspective

Panelists Joslyn Beard, University of Nebraska; Russell Carrell, Auburn University; Emily Melchior, New Mexico State University; Pedro Carvalho, Penn State University and Brooke Clemmons, University of Tennessee


ASAS Webinar: Genetic control of thermotolerance in cattle at the whole-animal and cellular level  - Dr. Peter Hansen, University Florida


ASAS Webinar: Ensuring the USA has a leading role in providing animal protein for the world's food future, Dr. Jack Britt


 ASAS Webinar:The impacts of COVID-19 on cattle and beef markets and what comes next, Dr. Darrell Peel


ASAS Webinar: Elements of an effective scientific poster presentation, Dr. Cassie Jones


ASAS Webinar: Cell-based meat: the need to assess holistically, Drs. Cameron Faustman, Deborah Hamernik, Michael Looper, Steven Zinn


ASAS Webinar: Sustainable food animal production: Providing a good life for farm animals, Dr. Marina (Nina) von Keyserlingk


ASAS Webinar: Elements of an effective oral scientific presentation, Dr. N. Andy Cole


ASAS Webinar: Surviving the review process: An editor's perspective.


Recording of Western Section ASAS teaching webinar on May 11, 2017 

WSASAS Teaching Webinar: The value of internships for undergraduate students from ASAS on Vimeo.

Presenter: Loren Baranko, Lecturer and Internship Coordinator in the Department of Animal Sciences at North Dakota State University.


Beef RoundTable

BRT_Sept_2017: National Beef Quality Audit from Scott Radcliffe on Vimeo.

To view Other webinars in this series visit the Beef RoundTable channel on Vimeo.

Become an ASAS member

Membership is open to individuals, organizations, or firms interested in research and application, instruction, or extension in animal science or associated with the production, processing, marketing, or distribution of livestock and livestock products.

Learn More

Enter your search terms below